This vine is located near walnut trees and belongs to Mister Bret.
Story
Location
Production area : 5,77 ha
Altitude : 230-250 m
Altitude : 230-250 m
Terroir
Half a hectare of vines belongs to our Domaine.
It is on a sedimentary, marly-sandy and steep enough subsoil.
A style of Puligny more powerful.
Soil : Marl
It is on a sedimentary, marly-sandy and steep enough subsoil.
A style of Puligny more powerful.
Soil : Marl
In the vineyard
Wine-Growing method : organic (non-certified)
Harvest: 100 % manual
Harvest: 100 % manual
Vinification
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % crushed grappe
Finning: yes
100 % crushed grappe
Finning: yes
Ageing
16 months (whose 4 months in stainless steel tank)
100 % oak barrels (whose 20% of new oak)
100 % oak barrels (whose 20% of new oak)
Varietals
Chardonnay : 100%
Specifications
Alcohol content: 13 ABV
Age of vines: 45 years years old
Advice
Serving
Serving temperature : 11-13°C
Should be drunk between 2014 and 2017
Should be drunk between 2014 and 2017
Tasting notes
Noyer Bret is representative of Puligny: open and flowery nose followed by a rich and flattering palate, always on a mineral finishing.
Food and wine pairings
Ideal with grilled fishes (bass), the soft cheeses.
