This Champagne precisely defines the “femininity” of the Grand Cru terroir of Verzenay.


Altitude : 320m
Exposition : North
Origin of the grapes : 100% Verzenay Grand Cru
Montagne de Reims
Parcelles : Coeur de Terroir (Champ Saint-Martin, Corettes, Bruyères...)
Soil type : Chalk and Sandy loam
In the vineyard
Viticulture : Sustainable
Manual harvest : 100 %
Pressing : Fractional (the first juices are separated from the rest and are eliminated)
Vinification : In thermoregulated stailess-steel vats
Reserve wine : 0 %
Racking : June 2016
Agging on lath : 3 years and a half
Date of disgorging : February 5th 2020
Dosage : 4 gr / liter
Pinot Noir : 100%
Age of vines: 25 ans
Alcohol content: 12,5 % vol.


Drinking window : maximum in 2 years
Optimal service temperature : 8°C (46°F)
Tasting notes
This elegant Champagne with light amaranth nuances is characterized by a precise nose where the redcurrant and the raspberry harmonize with the minerality of the chalk. Its fresh and salivating mouth brings out notes of red berries with subtlety as well as some sweet spices. Its long finish is characterized by the nobility of a slight hint of bitterness.
Food pairings
Veal grenadin, Bresse poultry, Chaource